Grandma Barb's Bean Dip

Oh fabulous bean dip, why do you exist?

Every year, I eat at least five times more than my share of you, and it is never enough.

You are fantastically delicious and dangerously addictive.

Love,

Amanda

Here is the recipe. Make at your own risk.

1 pound hamburger, browned

Put hamburger into crock pot with:

2 pounds Velveeta

3 cans pinto beans, drained

1 can (14.5 oz) stewed tomatoes

2 small cans green chilis

1/2 tsp. chili powder

Cook on high for two hours. Serve with tortilla chips or Ritz crackers.